Day 15: jerk chicken

We're not really being tested yet. Dedeosting chicken and opening a jar of paste does not constitute a rustle up. We didnt even make the  paste and i bet we've got all the necessary spices! We rubbed the chicken with jerk paste last night  (i say we, it was mbh) sprinkled the sweet potato wedges with caribbean spice (from spice mountain i think) and griddled the chicory. Unimaginative but yum!

We had a treat of a bacon sandwich for breakfast and the last of the salami (hurrah!) In a sandwich for lunch. We really should have thought up an imaginative rustle up for it but the sandwiches were nice. 

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